Friday, June 17, 2022

Coffee and Espresso

 ESPRESSO BAR

All shots are double; Milk Substitutions: Soy / Almond / Oat $0.75; Add Shot (standard Double) $1.75

Americano

  • Hot$4.00
  • Iced$4.25

Espresso

  • Hot$3.50
  • Iced$3.75

Macchiato

  • Hot$4.00

Cortado

  • Hot$4.00

Cappuccino

  • Hot$4.25

Flat White

  • Hot$4.25

Latte

  • Hot$4.75
  • Iced$5.00

Caramel Latte

  • Hot$5.00
  • Iced$5.25

Vanilla Latte

  • Hot$5.00
  • Iced$5.25

Mocha Latte

  • Hot$5.50
  • Iced$5.75

Honey Latte

  • Hot$5.25
  • Iced$5.50

COLD BREW

Cold Brew

Chocolate-like, balanced, easy to drink
  • Iced$4.25

Single Origin Cold Brew

Flavor profile may vary depending on origin
  • Iced$5.25

Nitro

Our cold brew on nitro. Creamy and chocolatey.
  • Iced$5.00

Alchemy Cold Brew

Contains sugar + milk (can be substituted)
  • Iced$5.50

New Orleans

Contains sugar + milk (can be substituted)
  • Iced$5.50

SPECIAL SWEETS

Alchemy Shake

Ice cream shake + double shot + crushed beans
  • Iced$7.75

Spanish Latte

Sweetened w/ condensed milk + cinnamon
  • Hot$6.00
  • Iced$6.25

Duo Latte

Delicious combination of espresso & milk tea
  • Hot$6.00
  • Iced$6.25

Espresso and Tonic

Refreshing sparkling beverage made with premium fever tree Indian tonic + espresso
  • Iced$5.75

La Perla

Our take on the einspänner with a special custom dark roast to perfectly match the sweet and soft cream on top
  • Hot$6.00
  • Iced$6.25

MANUAL POUR OVER

Southern Weather Blend (House Blend) Onyx, Clever Drip

$4.00
Notes: Milk Chocolate, Plum, Candied Walnut. Juicy and Citrus finish

Ethiopia Bensa Bombe Kenya-Washed, Onyx, Hario V60

$5.50
Notes: Grapefruit, Hibiscus, Guava, Black Tea; Varietal: Mikicho, Setami, Heirloom; Elevation: 1,900 meters; Process: Kenya Washed & Raised-Bed Dried

Colombia la Palma Jorge Silva, Onyx, Hario V60

$5.25
Notes: Green Grape, Sugar Cane, Black Tea, Slick; Varietal: Castillo; Elevation: 1,600 meters; Process: Lactic & Raised-Bed Dried

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